ENJOY YOUR meal!
ENJOY YOUR meal!
CANNOT BE MISSING
Coca bread with vine tomato and olive oil 3,20
Iberian ham 17,50
Our “bravas” (fried potatoes with sriracha and chipotle) 7,30
Fried calamari Andalusian style 15,20
Meat croquettes 8,00
Padrón peppers with salt flakes and spices 7,80
Grilled mussels with garlic and parsley 12,40
Grilled small scallops with Iberian ham, onion confit and romesco powder 15,70
THE MOST “XIROI” TAPAS
Crispy spheres with salmon tartare and wasabi mayonnaise 14,60
Cod fritters with black garlic aioli 9,80
Cheddar cheese tequeños with sweet chili sauce 10,70
Crispy prawn skewers with sriracha aioli 13,80
Fried mini shrimps with eggs at low temperature 12,60
Roasted red pepper hummus with walnuts, sesame and tortilla chips 9,70
REFRESHING CHOICES
Green salad with vegetable crudités 9,70
Salad with duck ham, parmesan, quince fruit and red fruit vinaigrette 12,80
Salad with blue cheese, apple, crispy onion and honey mustard vinaigrette 11,20
SEA & MOUNTAIN
Grilled turbot with vegetables 23,50
Grilled baby squid with garlic and parsley and roasted potato 18,20
Salmon tataki with red quinoa taboule, miso and wakame 19,50
Beef fillet steak with creamy sweet potato, roasted onion and Padrón peppers 22,70
KINGS OF THE CASTLE
(price per person)
Paella or Noodle paella Familia Nuri 21,80
Seafood black paella (peeled and deshelled) 22,40
Lobster dry paella 29,70
Octopus paella with a veil of Iberian bacon and snow peas 25,50
Honey roasted duck paella 21,90
Vegetable and mushrooms paella with confitted artichokes 20,80
CHEF’S SUGGESTIONS
Each week our chef prepares a selection of recipes with seasonal products. Come and taste them!
Our menu
(download here our menu)
