Familia Nuri

At Familia Nuri, we have spent a lifetime devoted to rice dishes and tapas, proudly celebrating our culinary roots with passion and dedication. Since 1962, when Nuri and Jordi opened their first restaurant in Poblenou, Bar Núria, exquisite high-quality cuisine and warm, family-style service have defined the way we do things.

Three generations later, with five restaurants in operation, we continue to work as a true family, keeping alive the love for cooking and the commitment to excellence passed down to us by our parents and grandparents from day one.